Christmas in Food & Health

Last week, we held Christmas party in cooking class.

Christmas menu was roast beef, three kinds of canape, soup of pumpkin, fruit punch, and madeleine.♪♬

I made roast beef with Keiko.

I ate handmade roast beef for the first time.

However, it was a little hard.

Three kinds of canape is very delicious for me!!

The combination of the olive and the cream cheese was mysterious and very good.

The room was dressed up Christmas decorations.

The music of Christmas flowed in the room, and it was very flesh.
I was very happy.